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The Notorious P.i.g. Bbq menu

10 dishes across 5 sections $20 to $30 Barbecue Restaurant

Prices transcribed from the printed menu, last checked

Menu The Notorious P.i.g. Bbq photo menu 1
Photographed in store, August 2026. See all 4 pages

Photos of the printed menu

Photographed in store in August 2026. The dish list below covers everything we could read clearly; the full card has more.

Sides 6 dishes

  • Fire And Ice Pickles $5.50

  • Applesauce $5.50

  • Deviled Egg Potato Salad $5.50

  • Chips $5.50

  • Pit Baked Beans $5.50

  • Slaw $5.50

Rib Combos 2 dishes

  • The Full $44.50

    Full slab of ribs plus 1/4 pound of any meat.

  • The Half $28.50

    Half slab of ribs plus 1/4 pound of any meat.

Plates 7 dishes

  • Turkey (Plate) $27.50

  • Pulled Pork (Plate) $25.00

  • Half Chicken (Plate) $21.50

  • Pick 2 (Plate) $29.50

  • Tri-Tip Sirloin (Plate) $33.50

    Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.

  • Burnt Ends (Plate) $33.50

  • Beef Brisket (Plate) $27.50

Drinks 1 dishes

  • Pepsi Products $3.50

Ez Carryout Combinations - Sides 3 dishes

  • Gallon (Any Side) Feeds 20-25 $35.00

  • 1 Dozen Ciabatta Buns $15.00

  • Quart (Any Side) Feeds 4-6 $12.00

Ez Carryout Combinations 4 dishes

  • #2. 1 Full Slab And 1 Pound Of Any Meat With 4 Buns $110.00

    Your choice of any 2 quarts of sides.

  • #4. 2 Pounds Of Any Meat With 8 Buns $101.00

    Your choice of any 2 quarts of sides.

  • #1. 2 Full Slabs Of Ribs $110.00

    Your choice of any 2 quarts of sides.

  • #3. 1 Full Slab And 2 Pounds Of Any Meat With 8 Buns $144.00

    Your choice of any 2 quarts of sides.

Ez Carryout Combinations - By the Pound 5 dishes

  • Pulled Pork $21.50

  • Beef Brisket $23.50

  • Turkey $23.50

  • Burnt Ends $26.00

  • Tri-Tip Sirloin $26.00

    Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.

Ribs 2 dishes

  • Half Slab (Ribs) $30.00

  • Full Slab (Ribs) $50.00

Sandwiches 5 dishes

  • Tri-Tip Sirloin (Sandwich) $24.00

    Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

  • Turkey (Sandwich) $21.50

  • Pulled Pork (Sandwich) $17.50

  • Burnt Ends (Sandwich) $24.00

  • Beef Brisket (Sandwich) $21.50

Specialty 1 dishes

  • BBQ Salad $16.00

    Mixed greens with pickled onions, pepper cheese, carrots, and your choice of meat. Dressings: fat free Italian, ranch, bleu cheese, honey mustard, balsamic vinaigrette.

About these prices

Restaurants change prices without notice, and a menu photographed in August may already be out of date. Treat these figures as a guide, not a quote. If you spot a difference, tell us and we will re-check it.

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